2010年08月30日08:30
Long Naaa
Dinner came out in the premium class from Naha Airport. By time zone, because the premium deli is mostly, but not eat rarely recently. Rather than say do not eat, for me when did Morawa nor meals drink today to notice and to have entered the already landing because most you are sleeping it is in every time of boarding.
This time, because he entered the 爆睡 system before take-off, that I woke up it was from a later nearly two hours after boarding. Has entering the landing and if usually is, that with because it means the one hour near the arrival time than scheduled check in CA has been delayed, was delayed several tens of minutes in a crowded to take off the Naha Airport to hear wanted was.
Because there was more than one hour still to arrive, it was was able to eat a premium cuisine of Okinawa herbalists View Hotel.
And delicious likely to see because, I'm feeling of cooking me the Okinawa.
Gurukun, Mozuku, bitter gourd, Rafute, I just pork luncheon meat ,,, Okinawa ingredients
Full of local color, it was a great satisfaction in the dinner of premium class.
Sometimes it might be good for the plane is delayed
The Takumi-mi, "Ishigaki ginger ale" of recent topic I did not come with. The cold winter, Ginger is Are try by all means because they are warm body.
The south of the island, ginger ale.
Ishigaki ginger ale, please click here.
Okinawa ish premium diet
カテゴリー │premium class in-flight meal
Long Naaa
Dinner came out in the premium class from Naha Airport. By time zone, because the premium deli is mostly, but not eat rarely recently. Rather than say do not eat, for me when did Morawa nor meals drink today to notice and to have entered the already landing because most you are sleeping it is in every time of boarding.
This time, because he entered the 爆睡 system before take-off, that I woke up it was from a later nearly two hours after boarding. Has entering the landing and if usually is, that with because it means the one hour near the arrival time than scheduled check in CA has been delayed, was delayed several tens of minutes in a crowded to take off the Naha Airport to hear wanted was.
Because there was more than one hour still to arrive, it was was able to eat a premium cuisine of Okinawa herbalists View Hotel.
And delicious likely to see because, I'm feeling of cooking me the Okinawa.
Gurukun, Mozuku, bitter gourd, Rafute, I just pork luncheon meat ,,, Okinawa ingredients
Full of local color, it was a great satisfaction in the dinner of premium class.
Sometimes it might be good for the plane is delayed
The Takumi-mi, "Ishigaki ginger ale" of recent topic I did not come with. The cold winter, Ginger is Are try by all means because they are warm body.
The south of the island, ginger ale.
Ishigaki ginger ale, please click here.
The first boarding the Boeing 787 premium class! Pity that was short-distance routes(2014-01-31 11:18)
